Koti ja vapaa-aika
-
Rubik's Cube: Only 3+4 moves to remember
Kuisti, HarriBooks on Demand 2023 1. painosTo solve the Rubik's cube really fast requires that you memorize over fifty series of moves or algorithms. Even the famous Beginner's Method includes many algorithms that you simpl...
-
Shareware Heroes : The renegades who redefined gaming at the dawn of the internet
Moss, RichardUnbound 2023Shareware Heroes is a comprehensive, meticulously researched exploration of an important and too-long overlooked chapter in video game historyShareware Heroes: Independent Games at...
-
Kurashi at Home : How to Organize Your Space and Achieve Your Ideal Life
Kondo, MariePan Macmillan 2022An ideal gift for fans of Marie Kondo, star of the Netflix hit show Sparking Joy. Kurashi at Home is her first full-colour, beautifully photographed guide. Over a decade on from th...
-
Dungeons and Dragons Cookbook : Feast of Champions: Feast of Champions
Inc., Fantastey7229216 Canada Incorporated 2022"50 Amazing and fun recipes inspired by the fantastical world of Dungeons and Dragons" This D&D book was written for fans by fans, and welcomes RPG lovers (and cookbook lovers alik...
-
Floor Games
Wells, H. G.Saga Egmont‘Floor Games’ is a delightful book by H.G. Wells about the fun children can have with some simple toys and a lot of imagination. The author’s humorous tone in this book makes it an...
-
The Healthy Lunchbox
Beckett, FionaGrub StreetThe Healthy Lunchbox is full of suggestions and ideas to help you provide your child with an appetizing and appealing meal each day. It will explain why many lunchboxes are unhealt...
-
Raw Snacks
Fibaek, CarolineGrub StreetSpicy nuts, crunchy raw chocolate truffles, dream bars, licorice almonds, grape lollipops, date fudge, candy crunch popsicles, nut shakes, coffee substitutes and energy drinks are...
-
Cook's Encyclopaedia
Stobart, TomGrub StreetHere in almost 500 pages is a descriptive compendium of just about everything we eat and how we cook it. Arranged alphabetically from Abalone to Zampone, the majority of entries in...
-
Vegetarianism
Spencer, ColinGrub StreetThough the word ‘vegetarianism’ was not coined until the mid-nineteenth century, the vegetarian diet has been around as long as man has. Vegetarians have included in their number:...
-
Soups Handbook
Patten, MargueriteGrub StreetMarguerite Patten draws on her years of experience to bring together recipes for one of the great comfort foods - soups. Hot soups are warming in cold weather and cold soups are re...
-
Wargaming
Thomas, NeilPen and SwordA set of simple, fast-playing rules for wargaming the conflicts that re-shaped Europe in the period 1815-78. This important, yet often-neglected period includes the Crimean War, th...
-
Sicilian Food
Simeti, Mary TaylorGrub StreetIf there is one book that belongs on the shelf of food lovers, it is Sicilian Food by Mary Taylor Simeti. This book is a classic, the definitive work on Sicilian cooking and it is...
-
Pumpkins and Squashes
Macdonald, JanetGrub StreetEveryone knows and loves the traditional pumpkin ̶ plump and golden carved into a Halloween lantern ̶ and perhaps you’ve prepared a pumpkin pie or a thick pumpkin soup but in t...
-
Vegetarian with a Vengeance
Scheftelowitz, Tina; Nielsen, Christine BilliGrub StreetFood that is produced and distributed in the most sustainable way with consideration for climate, resources, distribution and ecology is today the greener menu. Hence increasing nu...
-
Cooking Gluten Wheat and Dairy Free
Berriedale-Johnson, MichelleGrub StreetIf you suffer from allergies or intolerances to dairy, wheat and gluten, the problem you face in having to avoid these is that they are the most commonly used ingredients in food m...
-
Tank Wrecks of the Eastern Front 1941–1945
Tucker-Jones, AnthonyPen and SwordFour years of armored battle on the Eastern Front in the Second World War littered the battlefields with the wrecks of destroyed and disabled tanks, and Anthony Tucker-Jones’s phot...
-
Knead to Know
, The Real Bread CampaignGrub StreetWhether you are a professional baker, a home baker who would like to turn a hobby into a career or just someone who loves Real Bread then this handbook is for you. It contains advi...
-
Cooking up the Past
Renard, JosetteOxbow BooksThis volume focuses on the ways in which the production and consumption of food developed in the Aegean region in the Neolithic and Early Bronze Age, to see how this was linked to...
-
Combination and Microwave Handbook
Bowen, CarolGrub StreetThis is not only a basic recipe book. It is also an essential guide and handy reference to the three major types of ovens on the market. If you are thinking of buying a microwave...
-
Diabetic Cooking for One and Two
Berriedale-Johnson, MichelleGrub StreetMost health experts agree that the UK is facing a huge increase in the number of people with diabetes. Since 1996 the number of people diagnosed has increased from 1.4 million to 2...